Learn Uzbek — Lesson 7: Favourite food

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Sevimli taom · Favourite food

Madina and Ali talk about Uzbek dishes they enjoy. Practise asking about food and sharing your own preferences.

Today’s goal: Ask what food someone likes, answer, and learn three food names.

Read the conversation

Madina and Ali talk about plov, manti and samsa in Uzbek, with English translations
Madina: Qaysi taomni yaxshi ko'rasan?
What food do you like?
Ali: Men oshni yaxshi ko'raman. Sen-chi?
I like plov. What about you?
Madina: Men mantini va somsani yaxshi ko'raman.
I like manti and samsa.

Useful expressions

  • taom — food / dish
  • sevimli taom — favourite food
  • yaxshi ko'raman — I like / love
  • Sen-chi? — What about you?

Three dishes

  • osh — Plov, a rice dish often made with meat and carrots.
  • manti — Steamed dumplings with a filling.
  • somsa — A baked savoury pastry with a filling.

Ingredients and recipes vary between households and regions. Talk about the versions your family makes or enjoys.

Say what you like

Men _____ni yaxshi ko'raman.

  • osh → oshni
  • manti → mantini
  • somsa → somsani

In this sentence pattern, add -ni to the food name. Use va (and) to connect two foods.

You can also use yoqtiraman from Lesson 5: Men oshni yoqtiraman. Both expressions describe liking food in this context.

Ask respectfully

With a friend: Qaysi taomni yaxshi ko'rasan?
Respectful form: Qaysi taomni yaxshi ko'rasiz?

Your turn!

  1. Choose a food and complete: Men _____ni yaxshi ko'raman.
  2. Ask a friend or family member what food they like.
  3. Try joining two foods with va.
  4. Swap roles and practise again. Choose a different food if you prefer.

Quick quiz

  1. What does taom mean?
  2. How do you say “I like plov”?
  3. What is somsa with -ni added?
Check your answers
  1. Food / dish.
  2. Men oshni yaxshi ko'raman.
  3. somsani

Family & Culture Note

Ask someone in your family about a favourite food and a memory connected with it. They might choose a meal from home, something eaten on a special day, or a dish they first tried in another country.

Dishes with the same name can have different ingredients or ways of being prepared in different homes. Look at a food picture together, listen to the name your family uses, and share a food you enjoy too.

IMID Notes — Connecting Korea and Uzbekistan through language, family, culture, and everyday life.

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